Simply the Brett

Brettanomyces is an oddity of the beer world. It's essentially a yeast strand that has morphed and gives off a very odd flavor. In many beers, finding brett would be bad and give it a bad flavor. But some kinds of beers -- mostly those brewed in the Belgian style -- are centered on brett.

And few beers do it better than Boulevard Saison - Brett.

I love saisons. At the moment, they're my favorite style. And Saison - Brett is one of the best out there.

It pours golden with a frothy head that quikckly disappears. Smell is of hops and yeasty spiciness.

The taste is very crisp from dry hopping. Then you get that Brett funk. Some say it's a horse-blanket taste. Others say hay, straw, must, barnyard. Sounds gross, I know. But that funk works really well with the crisp hop bite and the crazy yeast spiciness. The Brett taste lingers. But there's also some peppery and even slightly sour notes going on.

It all combines for a very crisp, aggressive, robust saison. If anything, it may be too aggressive. Ommegang Hennepin, which I see as the Cadillac of the saison style, has a lot of the same flavor profile, but everything blends a little bit better.

Still, Saison-Brett can't be faulted. This beer is spectacular.


The details:
Name: Saison - Brett
Brewer: Boulevard Brewing Co.
Beer Advocate rank: 87
Style: Belgian Saison
Alcohol: 8.5 percent
Cost: $11.69 for a 750-ml bottle
My Grade: A
Skinny: This beer certainly isn't for everyone. It has a very distinct taste -- one that I love. It's highly creative, while still fitting firmly within the confines of the saison. In short, this is a beer you should experience -- whether you'll like it or not. I very much like it.

Mt. Tam

After spending a couple days trudging around San Francisco -- including one epic 20-mile walking day -- I needed to get out of the city.

I set my sites on Mt. Tamalpais. It's the tallest peak near San Francisco, peeking out above the Golden Gate Bridge. It's in the California Coastal Range -- San Francisco on one side and the Pacific Ocean on the other.

I drove around Mt. Tam State Park looking for the trailhead for a while. Eventually, I met some elderly hikers who told me where to park and where to start the hike.

The trail began on a paved road that quickly became poorly maintained dirt. The road weaves its way to West Point Inn, a rustic lodge reachable only by hiking. It's a great spot with beautiful views of San Francisco and the ocean.

I hiked past the inn to the summit of Mt. Tam. It's a little bit of a letdown because you can drive right to just a few feet below the summit via a beautiful paved road.

I wanted my legs to do the work, though. Still, I met a number of tourists who'd driven. That's always a bit of a downer.

The summit was cloudy -- as is common, but the cover parted enough in spots for me to get a full view of the beautiful terrain around me. That area of the country is awfully hard to beat. And Mt. Tam is the perfect physical escape from the great big city of San Francisco.


The details:
Mt. Tamalpais via Pantoll Road and West Point Inn
Location: About 5 miles north of Mill Valley, Calif.
Length: 6 miles
Beginning elevation: 1,950 feet
Peak elevation: 2,574 feet
Difficulty (out of 5): 2